emilia romagna wine

It really should though since Emilia Romagna is home to one of the oldest wine grapes in the world and also the only wine originating from a grape on the Italian Peninsula.
The popularity of an inexpensive, cloyingly sweet Lambrusco has obscured the high quality and individuality of the different strains of the Lambrusco grape. I live in bologna but so far I never visited Dozza. Based on search frequency, updated monthly Emilia-Romagna's viticultural heritage dates back as far as the seventh century BC, ranking it among the older of Italy's wine regions. Among Italian wine-growing regions, Emilia-Ro­magna is noted for the diversity and individual personalities of its wines.

Though it's the most famous one, Lambrusco is not the only wine produced in Emilia-Romagna.

Located in northern Italy, Emilia-Romagna is a prolific wine region covering more than 136,000 acres under vine (2010). Learn about the various Emilia-Romagna wine regions with Wine Enthusiast Magazine's easy to use Emilia-Romagna wine guide. Still, Emilia-Romagna enjoys a certain popularity among wine lovers as the home of one of Italy's most popular wines, one whose name is a synonym for conviviality and merrymaking: Lambrusco. These new vineyards phased out the mixing and rotation of different crops, concentrating on the exclusive or Emilia-Romagna Wine Region History and CultureLet's take a light and frothy tour through the fascinating history of Emilia-Romagna and its viticulture. Emilia-romagna Wine View All/ Add Photos; Shop all wines from Emilia-romagna Join the Emilia-romagna group. More recently, artisanal Lambrusco has begun to get its share of recognition.Some influences are not always beneficial. Expand Content Minimize Content.

Lambrusco DOC, a sparkling wine made from red grapes of the same name, originates from the provinces of Modena, Parma, Reggio nell’Emilia, and Mantua.All six varieties: Lambrusco Grasparossa, Lambrusco Maestri, Lambrusco Marani, Lambrusco Montericco, Lambrusco Salamino, and Lambrusco Sorbara, are cultivated strictly in Emilia Romagna, making this popular wine …

The Story Behind Bologna's Fountain of NeptuneThank you Macy for stopping by Glad you thought the article was useful.

Emilia was settled by Barbarian populations, whose diet relied heavily on butter and pork meat; these leave a sensation of fatness in the mouth, which can be balanced out by a sparkling wine; in fact, Emilia is a big producer and exporter of sparkling wines. These experiences are best for wineries & vineyards in Emilia-Romagna: Bologna Food Experience: Factory Visits with Gourmet Lunch and Wine Tasting Tour of the Wonderful Parma Products with lunch Looking forward to read more post from you! We'll learn how Italians grow wine grapes and administer the business of wine, and we'll also investigate the delightful diversity of the Emilia-Romagna terroir.
The dry wines of Romagna, like Sangiovese and Albana, are not very well known among casual wine drinkers, but the signature beverage of Emilia -- Lambrusco -- was popularized by the Riunite brand and became one of the most popular American imports during the 1970s. Production by grape/blend Medici Ermete i Quercioli Lambrusco Reggiano Dolce, Emilia-Romagna, ItalyTre Monti 'Thea' Sangiovese di Romagna Superiore Riserva, Emilia-Romagna, ItalyLa Stoppa Trebbiolo Rosso Emilia IGT, Emilia-Romagna, ItalyDrei Dona Tenuta la Palazza Pruno Superiore Riserva Sangiovese di Romagna, Emilia-Romagna, ItalyUmberto Cesari Liano Sangiovese - Cabernet Sauvignon Rubicone IGT, Emilia-Romagna, ItalyTavernello Sangiovese del Rubicone IGT, Emilia-Romagna, ItalyMedici Ermete Concerto Lambrusco Reggiano, Emilia Romagna, ItalyLini 910 'Labrusca' Lambrusco Rosso Reggiano, Emilia Romagna, ItalyUmberto Cesari 'Tauleto' Sangiovese Rubicone IGT, Emilia-Romagna, ItalyVecchia Romagna Etichetta Oro Brandy, Emilia-Romagna, Italy

Emilia-Romagna is the hyphenated name for the two provinces which meet at the capital Bologna in northern Italy. What's in that soil? Book effortlessly online with Tripadvisor.